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We all have fantasies about fixing our lives once and for all, risking their all and getting away with it. This is the story of a group of youngsters who, as well as fantasize, get down to work. No plans of any kind and nothing to grab onto, this is how the story of these dreamers begins.。早年开埠时期，来到新加坡的各地移民从家乡带来了各自的特色饮食文化，经过岁月的洗礼，不断地改良和创新，形成了独具特色的本地美食。本片将带领观众穿梭时光，了解东南亚美食背后的历史,并找出这些美食在不同的年代里的味道。本季节目介绍的美食包括在新加坡家喻户晓的烧猪、沙爹、肉骨茶、咕噜肉、椰浆饭，向观众展现它们的烹饪方式如何为了符合现代人的口味而逐渐改良。这是一部美食饕客绝对不能错过的节目，荧幕上的美食会让观众们垂涎三尺。。A Swedish family is struggling for survival in a small farm in the countryside. Their land is poor and their crops scarce. The year is 1849, and Karl Oskar starts dreaming of a better life in America, the land of opportunities. In the mid-19th century, millions of Scandinavians left hunger and distress in the hope of a better life in America. In this epic tale, we follow Kristi...。